DAVE & DUJANOVIC
Is inflation hurting your lunch plans?
Aug 10, 2022, 11:45 AM | Updated: Aug 11, 2022, 6:58 am
FILE- French fries cool waiting to be put into orders on Friday, Dec. 30, 2011. (Scott G. Winterton/Deseret News)
(Scott G. Winterton/Deseret News)
SALT LAKE CITY — Though inflation slowed last month, prices are still rising for goods and services across the country.
$15 french fries in New York made headlines this week and turned attention to food costs.
Restaurants are faced with navigating inflation to keep their businesses open.
How are restaurants dealing with high ingredient costs? Listen to the Dave and Dujanovic segment:
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